Welcome back to another weekly meal plan post. Each week, I share the real food dinners I am planning to make for my family throughout the week. It's real food, for real families. If you checked out last week's meal plan, we skipped the fritatta, but the Pork Tenderloin and the Sausage and Peppers were both winners!
This week we have a pretty laid back week on tap for a change. The boys are in camp each day, and John and I are working. The weather looks not too terribly hot, so I have a combination of in the kitchen meals and on the grill meals planned. Depending on how things shape up, the order may get switched up.
Here's what we are having for dinner this week:
Monday - Rigatoni with Meatballs, Salad and Garlic Bread
Tuesday - Tomato-Basil Grilled Fish Packets, Grilled Zucchini, Potatoes
Wednesday - Grilled Chicken Caesar Salad (I'm planning to grill the Romain too!)
Thursday -Pan-Seared Pork Chops, Rice Pilaf, Green Beans
Friday - Pizza Night
Saturday - Greek Fritatta
Sunday - Leftover Buffet
What are you having for dinner this week?
catch you soon -
This post in linked up to I'm An Organizing Junkie. Be sure to check it out for even more ideas and inspiration for planning you family meals.